GEA has launched the mixproof double-seat valve Type MX to its VARIVENT family, which offers improved process safety within the meals, beverage, dairy and pharmaceutical industries.
GEA has designed the VARIVENT MX with components that maintain merchandise from mixing with the cleaning liquid, even beneath distinctive loads. – Image: GEA
Manufacturers of food and other hygienically processed merchandise face the problem of sustaining reproducible processes so that their merchandise have the looks, style, and consistency that consumers anticipate.
GEA has designed the VARIVENT MX with elements that hold products from mixing with the cleansing liquid, even under exceptional loads. The cavity chamber is fitted with a vacuum self-drainage system and balancers on both valve discs. For maximum bodily security, GEA makes use of the Venturi impact which is created by the special shape of the circulate channels, inflicting a vacuum on the other seal during lifting, stopping strain will increase. As a end result, no cleansing liquid can enter the alternative pipe carrying the product while a valve seat is being lifted or cleaned, even if a seal is defective.
When new methods are set up and adjusted in a brief while, there is a greater threat of overpressure during operation. The valve discs should keep in place when water hammer occurs, and the valve should stay closed. For เกจวัดแรงดันไอน้ำ , GEA has equipped the valve discs in each pipelines with balancers – strain compensators. This makes the closed valve immune to water hammer up to 50 bar within the upper and lower pipelines. The new MX valve sort also has an integrated balancer cleaning device. It ensures that the balancer is totally flushed from the outside during seat lifting at the same time as cleaning-in-place is going down. All surfaces in touch with the product could be cleaned without any extra parts defending the product from contamination.